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CHICKEN SALAD

 

Chicken Salad

 

Ingredients

1 Small sweet pickle

1/4 cup of an onion

1 Cooked chicken breast — cubed

1/3 cup Mayonnaise

1/2 teaspoon Sugar

1 dash Salt

1 dash Pepper

 

Directions

1. Place pickle and onion in blender or food processor. Process until finely chopped.

2. Add chicken and process 3 fast pulses.

3. Add remaining ingredients and process 2 fast pulses.

4. Serve on toasted bread.

 
 
 

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