Find out how to grow Rockmelon in your garden, including sun requirements, planting tips, feeding, and when to harvest.
Soil
What soil is good for Rockmelon (Cantaloupe)?
Rockmelon prefers a rich, moisture retentive soil with plenty of compost mixed in.
Position
How much sun does Rockmelon (Cantaloupe) need?
Plant Rockmelon in a full sun position.
Frost Tolerant
Is Rockmelon (Cantaloupe) frost tolerant?
No, Rockmelon vines are not frost tolerant.
Spacing
How much space does Rockmelon (Cantaloupe) need?
Plant Rockmelon vines roughly 1m apart.
Planting
When should I plant Rockmelon (Cantaloupe)?
Rockmelon is a warm season crop, best planted in temperatures between 18.5 and 30°C (65–86°F). Sow seeds in spring or transplant seedlings once the danger of frost has passed.
If transplanting seedlings, plant out in the early morning or evening and/or on an overcast day. Avoid planting at peak sun times or on windy days, this will allow your plants to settle in comfortably and protect them from windburn and sunburn.
Feeding
What do I feed Rockmelon (Cantaloupe)?
Feed your Rockmelon vines with a regular application of organic fertiliser throughout the season.
Harvesting
When can I harvest Rockmelon (Cantaloupe)?
Harvest the fruit when the stalk that attaches the melon to the vine begins to wither and the melon can be pulled away easily. The melon will also have a sweet smell which is another good sign that it is ready to eat.
Pests
What pests does Rockmelon (Cantaloupe) get?
Pests that can affect Rockmelon include: Aphids, Spider mites, Thrips, Slugs, Snail, Squash Bugs, Cucumber Beetle, 28 Spotted Ladybug.
Diseases
What diseases does Rockmelon (Cantaloupe) get?
Diseases that can affect Rockmelon include: Mosaic Virus, Anthracnose, Powdery Mildew, Bacterial Wilt, Bacterial Leaf Spot, Phytophthora fruit and Crown Rot.
Notes
Is there anything else I need to know about Rockmelon (Cantaloupe)?
Rockmelon can be grown along the ground or trained up a trellis. If growing along the ground, mulch the area to control weeds and to keep the fruit from coming into contact with the soil.